Ingredients:
- 5 cl Tough Nut
- 3 cl of brown rum
- 2 drops of chocolate bitters
- 3 cl of cream
- Dark chocolate
Recipe:
1. Shake 3cl of Tough Nut, brown rum and chocolate bitter with 2 ice cubes and fill into a glass
2. Shake the remaining Tough Nut and the 3cl cream together with 2 ice cubes and pour carefully over the Tough Nut / Rum combination
3. Decoration: Dark chocolate shavings on top
