Ingredients:

• 5 cl Tough Nut
• 3 cl of brown rum
• 2 drops of chocolate bitters
• 3 cl of cream
• dark chocolate

Recipe:

1. Shake 3cl of Tough Nut, brown rum and chocolate bitter with 2 ice cubes and fill into a glass
2. Shake 2cl of Tough Nut and the 5cl cream together with 2 ice cubes and pour carefully over the Tough Nut / Rum combination
3. Decoration: Dark chocolate shavings on top