Chocolate Martini

Chocolate Martini


60ml crème de cacao

30ml Cookie

30ml cream ice cubes

optional 10ml High Proof


1. Put the crème de cacao, Cookie and cream in a shaker and shake vigorously. Optionally you can add 10 ml High Proof for a stronger taste. 

2. Fill a martini glass with 1-2 ice cubes and strain everything over the ice. 

3. O'Donnell tip: Place the martini glass in the freezer for two hours beforehand and garnish with a chocolate rim. You can also sprinkle some cocoa powder of the finished drink. But please use real cocoa, no children's cocoa!

Included flavours

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